Contains 6 - 1.25oz Vegan Cheddar, 6 - 1.25oz Sea Salt
Sea Salt - Cassava Root Flour, Sunflower Oil, Sesame Seeds, Sea Salt, Rosemary
Extract Vegan Cheddar - Cassava Root Flour, Sunflower Oil, Vegan Cheddar Seasoning (Tapioca Maltodextrin, Sea Salt, Natural Flavor, Lactic Acid, Paprika Extract, Yeast Extract, Organic Flavor), Sesame Seeds, Rosemary Extract
We chose cassava root as the base ingredient for our chips because it’s naturally grain free, gluten free, and nut free. The cassava root flour we use in our chips is sustainably grown and harvested in Brazil.